{"id":6964,"date":"2025-07-06T16:27:13","date_gmt":"2025-07-06T16:27:13","guid":{"rendered":"https:\/\/www.themoule.com\/?p=6964"},"modified":"2026-05-16T16:33:07","modified_gmt":"2026-05-16T16:33:07","slug":"un-viatge-gastronomic","status":"publish","type":"post","link":"https:\/\/www.themoule.com\/en\/un-viatge-gastronomic\/","title":{"rendered":"UN VIATGE GASTRON\u00d2MIC de Xavi Drago"},"content":{"rendered":"<h2 class=\"wp-block-heading has-text-align-center\">Presentaci\u00f3n oficial del cortometraje Un viatge gastron\u00f2mic<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><sub><a href=\"https:\/\/www.themoule.com\/en\/\">Mo\u00fcle<\/a>, como productora audiovisual responsable del proyecto, anuncia el estreno del <strong>cortometraje <a href=\"https:\/\/www.themoule.com\/en\/\">Un viatge gastron\u00f2mic<\/a><\/strong>. Esta obra, dirigida por <a href=\"https:\/\/www.themoule.com\/en\/\">Xavi Drago<\/a>, pone en valor la riqueza cultural y los productos locales del Delta del Ebro a trav\u00e9s de una narrativa cinematogr\u00e1fica de primer nivel.<\/sub><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">La oficina de Turismo de Amposta acogi\u00f3 la presentaci\u00f3n del cortometraje \u201c<a href=\"https:\/\/unviatgegastronomic.cat\/\">A Gastronomic Journey<\/a>\u201d el pasado martes 17 de Junio, una producci\u00f3n de la productora <a href=\"https:\/\/www.themoule.com\/en\/\">Moule<\/a> y dirigida por <a href=\"https:\/\/www.xavidrago.com\/\">Xavi Drago<\/a>, con la participaci\u00f3n de un equipo formado \u00edntegramente por profesionales y actores del territorio. El filme narra la historia de Anna y Carla, una madre y una hija que descubren los sabores y olores del <a href=\"https:\/\/www.turismeamposta.cat\/es\/\">Delta del Ebro<\/a> en un viaje a Poble Nou, donde finalmente deciden quedarse a vivir.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El corto pone en valor cuatro productos locales: el arroz, el aceite, la carne y la pesca de agua dulce. El preestreno tuvo lugar el 17 de junio en la Oficina de Turismo con la participaci\u00f3n de actores, extras y representantes del sector agroalimentario. El alcalde Adam Tom\u00e0s destac\u00f3 que la iniciativa se enmarca en el proyecto Catalunya, Regi\u00f3n Gastron\u00f3mica Mundial, al que se ha adherido Amposta para promocionar doce productos en doce meses. El estreno oficial ser\u00e1 el 20 de junio a las 10 h en la web <a href=\"https:\/\/unviatgegastronomic.cat\/\">www.unviajegastronomic.cat<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Amposta presenta el curtmetratge &quot;Un viatge gastron\u00f2mic&quot; per promocionar el turisme local\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/Ee5pqMFKzgc?feature=oembed&#038;enablejsapi=1&#038;origin=https:\/\/www.themoule.com\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Xavi Drago, ha reivindicado la capacidad de producci\u00f3n audiovisual de las Terres de l&#8217;Ebre: \u00ab<em>Nuestra industria audiovisual se conoce por la oferta y calidad de las grandes ciudades, pero intento siempre reivindicar que nosotros tenemos los recursos y el talento para poder hacer ofertas de calidad<\/em>\u00ab.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Amposta presenta \u201cUn viatge gastron\u00f2mic\u201d, un projecte que uneix cinema i cuina local pel 2025\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/ZDhkD-2UBvo?feature=oembed&#038;enablejsapi=1&#038;origin=https:\/\/www.themoule.com\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"6966\" src=\"https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/685187f3005bf-1024x683.jpeg\" alt=\"Presentaci\u00f3n oficial del cortometraje Un viatge gastron\u00f2mic producido por Mo\u00fcle\" class=\"wp-image-6966\" srcset=\"https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/685187f3005bf-1024x683.jpeg 1024w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/685187f3005bf-300x200.jpeg 300w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/685187f3005bf-768x512.jpeg 768w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/685187f3005bf.jpeg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"536\" data-id=\"6965\" src=\"https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/un-viatge-gastronomic-amposta-delta-ebre-01-1024x536.jpg\" alt=\"Presentaci\u00f3n oficial del cortometraje Un viatge gastron\u00f2mic producido por Mo\u00fcle\" class=\"wp-image-6965\" srcset=\"https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/un-viatge-gastronomic-amposta-delta-ebre-01-1024x536.jpg 1024w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/un-viatge-gastronomic-amposta-delta-ebre-01-300x157.jpg 300w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/un-viatge-gastronomic-amposta-delta-ebre-01-768x402.jpg 768w, https:\/\/www.themoule.com\/wp-content\/uploads\/2025\/07\/un-viatge-gastronomic-amposta-delta-ebre-01.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/unviatgegastronomic.cat\">https:\/\/unviatgegastronomic.cat<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Anna y Carla son una madre y una hija que descubren los olores y sabores del Delta del Ebro en un viaje al Poble Nou, donde deciden quedarse a vivir.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00abTenemos muy claro que uno de los atractivos que tenemos en <a href=\"https:\/\/es.wikipedia.org\/wiki\/Amposta\">Amposta<\/a> es la experiencia gastron\u00f3mica que podemos ofrecer a quienes nos visitan\u00bb, ha se\u00f1alado el alcalde, <a href=\"https:\/\/www.amposta.cat\/ca\/n4\/ajuntament\/cartipas-i-carrecs-electes\/carrecs-electes\/adam-tomas\">Adam Tom\u00e0s<\/a>, recordando que \u00abel Ayuntamiento se ha adherido al proyecto Catalu\u00f1a, Regi\u00f3n Gastron\u00f3mica Mundial de la Generalidad de Catalu\u00f1a, para poner en valor doce productos durante doce meses\u00bb. Un viaje gastron\u00f3mico se centra en los cuatro productos aut\u00f3ctonos del Delta: el arroz; el aceite, la carne de caza con las setas y la pesca de agua dulce.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Repercusi\u00f3n en medios y prensa<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.diaridetarragona.com\/ebre\/233508\/viatge-gastronomic-per-descobrir-amposta.html\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Diari de Tarragona:<\/strong> &#8216;Un viatge gastron\u00f2mic&#8217; per descobrir Amposta<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.imaginaradio.cat\/un-viatge-gastronomic-es-el-curtmetratge-dirigit-per-xavi-drago\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Imagina R\u00e0dio:<\/strong> \u00abUn Viatge Gastron\u00f3mic\u00bb \u00e9s el curtmetratge dirigit per Xavi Drago<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.ebreactiu.cat\/ca\/pagina\/un-viatge-gastronomic-amposta-estrena-curt-reivindicar-cuina-delta\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Ebre Actiu:<\/strong> \u00abUn viatge gastron\u00f2mic\u00bb: Amposta estrena un curt per reivindicar la cuina del Delta<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/www.amposta.info\/pagina\/ca\/amposta-presenta-un-viatge-gastronomic-curt-promocionar-delta-com-destinacio-culinaria\" target=\"_blank\" rel=\"noreferrer noopener\">Amposta.info:<\/a><\/strong> <a href=\"https:\/\/www.amposta.info\/pagina\/ca\/amposta-presenta-un-viatge-gastronomic-curt-promocionar-delta-com-destinacio-culinaria\" target=\"_blank\" rel=\"noreferrer noopener\">Amposta presenta \u201cUn viatge gastron\u00f2mic\u201d, un curt per promocionar el Delta<\/a><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-imagina-r-dio wp-block-embed-imagina-r-dio\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"yX8MXdsEj4\"><a href=\"https:\/\/www.imaginaradio.cat\/un-viatge-gastronomic-es-el-curtmetratge-dirigit-per-xavi-drago\/\">&#8220;Un Viatge Gastron\u00f3mic&#8221; \u00e9s el curtmetratge dirigit per Xavi Drago<\/a><\/blockquote><iframe class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;&#8220;Un Viatge Gastron\u00f3mic&#8221; \u00e9s el curtmetratge dirigit per Xavi Drago&#8221; &#8212; Imagina R\u00e0dio\" src=\"https:\/\/www.imaginaradio.cat\/un-viatge-gastronomic-es-el-curtmetratge-dirigit-per-xavi-drago\/embed\/#?secret=09SD0j9Mp5#?secret=yX8MXdsEj4\" data-secret=\"yX8MXdsEj4\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>","protected":false},"excerpt":{"rendered":"<p>Presentaci\u00f3n oficial del cortometraje Un viatge gastron\u00f2mic Mo\u00fcle, como productora audiovisual responsable del proyecto, anuncia el estreno del cortometraje Un viatge gastron\u00f2mic. Esta obra, dirigida por Xavi Drago, pone en valor la riqueza cultural y los productos locales del Delta del Ebro a trav\u00e9s de una narrativa cinematogr\u00e1fica de primer nivel. La oficina de Turismo [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":6967,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_angie_page":false,"page_builder":"","footnotes":""},"categories":[141],"tags":[111,31,24,25,27],"class_list":["post-6964","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-audiovisual","tag-cine","tag-moule","tag-productora","tag-video"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Presentaci\u00f3n del cortometraje Un Viatge Gastron\u00f2mic | Mo\u00fcle<\/title>\n<meta name=\"description\" content=\"Descubre la presentaci\u00f3n oficial del cortometraje Un Viatge Gastron\u00f2mic, una producci\u00f3n de Mo\u00fcle dirigida por Xavi Drago.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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